Budgeting for food in Chengdu depends largely on your dining style, but the city is generally very affordable. For a budget traveler sticking to local street food and neighborhood "mom and pop" shops, you can expect to spend between 50 and 100 CNY per day, with individual snacks starting as low as 10 CNY and filling bowls of noodles or dumplings costing around 15 to 30 CNY. A mid-range budget of 150 to 250 CNY per day allows for a mix of casual local eateries and sit-down restaurants, where meals typically range from 70 to 150 CNY per person, including iconic experiences like Sichuan hotpot. For those seeking luxury or Western cuisine, daily costs can exceed 500 CNY, as high-end dining and imported meals are significantly more expensive, often starting at 150 to 200 CNY per meal. Overall, most travelers find that a daily food budget of 200 to 300 CNY is more than sufficient to enjoy a wide variety of the city's world-renowned culinary specialties comfortably.